Le Jardin Restaurant

RESTAURANT

Le Jardin

With stunning views overlooking the elegant Brunswick Gardens, Le Jardin is the perfect setting to enjoy a delicious meal away from the city hustle.

Reserve a table online Autumn menu

At Le Jardin, chef Philippe Bourrel shares a stylish, light and fresh French cuisine featuring the best of local products. Nestled between Brunswick Gardens and Lake Geneva, facing an oasis of greenery in the center of town but sheltered from the tumult of city life.

A unique experience starting from the amuse-bouche to Sébastien Quazzola's dessert creations, who was awarded pastry chef of the year by the Gault & Millau 2019.

Recognized as “Ambassador of The Geneva Region” and listed in the prestigious Gault & Millau guide (16/20), Le Jardin is an unmissable address in Geneva. Our sommelier has created an excellent wine list that accents the richness and quality of vineyards near Geneva and around Switzerland.

Every weekday at lunch, discover our market menu and our autumn menu.

Open from Monday to Friday and Saturday for dinner only.

Market menu

3 courses at CHF 49 | 2 courses at CHF 39 | Main course at CHF 29

Autumn menu

Breakfast

Group menus

Honey menu

November 7 / 14 / 21

CHF 65.- lunch or dinner

Truffles menu

CHF 130.- lunch or dinner in December

signature desserts

Pastry chef creations

Sébastien Quazzola, pastry chef of the year 2019 Gault & Millau Switzerland

Each season the pastry Chef, Sébastien Quazzola, creates a new signature dessert.

Following the Mandarine, the Pear, the Apricot, the Blood Orange, the Truffle,

the Mango and the Vine peach, the Granny Smith Apple is the autumn highlight.

Fresh from the garden

Veggie mania

Vegetables are the stars of this 100% creative and delicious veggie menu. Enjoy the astonishing autumn vegetable salad as well as the chestnut gnocchi and roasted ceps and the creation of our pastry chef the garden of autumn with pear, hazelnut and lemon.

Vegetarian menu

Private Salon

The restaurant has a private dining room for up to 16 guests, providing an ideal setting for special occasions such as birthdays or exclusive business lunches.

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Gastronomic Agenda

Throughout the year, Le Jardin presents a series of special events to be discovered in our calendar. To further enjoy the expertise of our chef, you can also try our catering service.

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Festive Season

Discover the delicious End of Year menus by the Executive Chef Philippe Bourrel and Pastry Chef Sébastien Quazzola for Christmas' Eve and New Year's Eve.

End of Year Menus